You know when you walk into a place with no expectations but then are so blown away it catches you off guard? That’s how I felt when I walked into Bradley Brew Project. A friend and I were having lunch in the Belmar area and since Bradley Brew Project was near the restaurant we decided to stop in for a beer. I hadn’t really done any research or new anything about them so I had no expectations but now they’ll be a regular stop when in the area and a destination for my Sunday drives. Yes, I love old school Sunday drives.
The brewery adds to the over all quaintness of the Bradley Beach area. Made up of cute Mom & Pop shops and restaurants with the train station at the heart of the town and just a 5 minute drive to the beaches of Asbury Park and the Silverball Museum. If you follow this Gal on FB & IG you know the Silverball is a fav!
Bradley Brew Project feels more like a fun/funky cafe that’s a bit more upscale than the average brewery which to me was part of the appeal. I just felt I was someplace special. Who ever designed the place nailed it. The esthetics of the space along with good beer, upbeat atmosphere and fun music combine to produce great vibes that just make you want spend some quality time relaxing and drinking. For you sports fan there is a TV to watch a game on and I liked that it was there but not intrusive and loud. Kids are welcome and dogs are allowed on the spacious back patio and the 3 tables at the front of the brewery along the large door opening. Other than a few light snack offerings it’s BYOF and you can double treat yourself by ordering from one of the many great restaurants in the area.
The beer is available in 3 different size pours as well as flights. On this particular day there were 7 beers on draft and the line up offered some unique and pleasing options. I started with the I Came Over To Celebrate Marzen Style Lager 5%. This is a fine German Style Lager. Crisp and clean with Munich malts and German hops. Very refreshing and easy to drink. Next up I had the Can I Put the Hops In? West Coast Style IPA 6.8%. Let’s hear for the West Coast…Woohoo! It was an enjoyable IPA with earthy hops and some tropical notes. It didn’t knock my socks off but then again I don’t expect every beer to knock them off. Decided to cap this visit with a small pour of the Third Wild Ale 4.9%. It’s been fun getting back to enjoying wild ales again. I really enjoyed this light body beer and the funky tartness with underlying notes of oaky cabernet sauvignon was the perfect ending to this visit.
This Gal looks forward to exploring Bradley Beach some more in the near future and stopping back to Bradley Brew Project for a beer or two or three.
For the first time in a year I was inside a brewery. It was surreal and yet normal all at the same time. Being in the high risk group for Covid I have limited my time out in the public and only visited 3 breweries last year (all outside) and for the most part enjoy beer at home or at my local beer joint down the street that has a year round outdoor patio. Fortunately, their tap list is always top notch. However, it was nice to try out a new place and drink some different beers.
Newton Brewing Company had been on my list of places to visit last year but we all know what happened to our lists of things to do and places to visit in 2020. I’m determined to get through my list this year. Granted I showed up 5 minutes before they opened so I could get there first thing, limited myself to a taster round and promised my partner we would be out before it got people-ly. I had just wrapped up the taster round when others arrived so we had the place to ourselves pretty much our entire visit.
ATMOSPHERE – Like many other breweries it is in an industrial type complex but the minute you walk through the door you forget that. The owners did a top notch job making the brewery feel warm and inviting. I absolutely love all the wood and the overall decor of the place. I also really like that there are a choice of table styles to choose from – high tops, barrels, and regular 4 top tables. (Bar sitting doesn’t exist right now because of the pandemic ) Another bonus sound buffers on the walls and ceilings. The brewery is BYOF and often has food trucks, check out their schedule, and being its PA during Covid hot dogs are available for purchase to cover the required table food law.
THE BEER – The tap list is nice with truly something for everyone. Personally, I was thrilled to see a Dunkel on the list and that was my fav of the day. Their Imperial IPA also ranked high. They also serve wine from a local winery, soft drinks, hard cider and seltzer as well. This place has me excited to visit breweries again and I look forward to my 2021 Beer Tasting Adventures.
Please note me and my partner’s comfort level and precautions with the pandemic are our decision and I will not debate them.
This Gal was fortunate enough to travel around the coast of Ireland for 8 action packed wonderful days. Ireland is a very clean and beautiful country, the people are friendly and, of course, there’s lots of beer. Now I know the first beer that comes to mind when one thinks of Ireland is Guinness…they go hand in hand. However, I quickly discovered there really is so much other wonderfully crafted local beer available.
On our first day my companion and I had a bit of free time before the tour group was gathering so we started walking towards the Guinness store. We walked and walked and walked…our free time was dwindling and then I saw it! The sign for J.W. Sweetman Craft Brewery. Heck, one can get a Guinness ANYWHERE in Ireland (really it’s everywhere) but I knew I couldn’t get J. W. Sweetman beer everywhere. Seeing the brewery sign prompted me to develop a new beer plan for the trip – drink local. No worries I had a Guinness – actually 2 during my 8 days in Ireland but for the most part I sought out what was local to the area we were visiting and since we were in a new area almost daily I tried a nice variety of local beers. Craft beer is still a relatively new thing in Ireland and the bartenders almost seem apologetic when saying something is a craft beer. At each place if something didn’t stand out as local I would ask what was available from the area. Several times bartenders answered with – “…. but it’s a craft, is that OK?” YES!
J.W. Sweetman– Dublin
Amazing historic building with a beautifully ornate staircase, several small private seating areas and multiple levels. Service was superb and the prices very reasonable. The offered 7 beers on tap and this Gal had the pleasure of trying 5 of them. Full service food menu that is veg, meat and gluten free friendly.
Blonde 4.3% – Hints of hops with citrus and subtle malts.
Weiss 5% – Had the cloves and banana that I’ve come to associate with a weiss along with a delightful tangy finish.
Red Ale 4.8% – A true Irish Red Ale – Yippy! This is an easy drinking beer that offers sweet malts, caramel and just a tinge of cocoa.
Pale Ale 4.5% – West Coast Hops and dry hopped at that. Underneath the hops is a layer of malts citrus that combine for a medium mouth feel.
Porter 4.8% – So happy to have a porter and a good one at that. All the beers were great but this was my favorite from the taster round. First up is the rich roasted bitter coffee and chocolate with a smokey smooth finish. This a full-bodied beer.
That night I had to stop at the little pub down the street from our hotel – The Ferryman. It’s a traditional Irish Pub overlooking the water that provides old world charm and a wide selection of brews. For my local selection I went with the McGargles IPA.
McGargles IPA – Hello West Coast hops! It’s hops alright but there’s enough tropical flavors going on to help tone down the hops and end on a refreshing note.
The next town we stayed overnight at was Waterford. Yes, the home of Waterford Crystal. Also, home to Downes of Waterford Pub. Where they mix their own whiskey Henry Downes No. 9 Irish Whiskey. Now this Gal is not a whiskey drinker but I felt I must try the No. 9 since it’s not available anywhere else. Along with the whiskey I had a half pour of Metalman IPA from Metalman Brewing.
Downes Whiskey No. 9 – please keep in mind I know NOTHING about whiskey – all I can say is this was smooth.
Metalman IPA 4.3% – The citrus and floral announce themselves first followed by the hops adding up to a refreshing beer.
Killarney was up next. This town is so quaint and easy to get around. If you have the chance to visit Ireland make sure Killarney is on your list of towns to stay over in. I requested a local brew from the bar I was at and was poured a half pint of Cute Hoor Irish Pale Ale which I later found out was not local by indeed brewed by Heineken. As much as I wanted to keep it local it wasn’t always possible. I also wanted to make sure and try the OTHER Irish Stout Murphy’s which I prefer over Guinness. I later found out Killarney Brewing is in town but unfortunately time did not permit a visit.
Cute Hoor Irish Pale Ale 5% – Mild hops accented by pine overall the taste fades quickly
Murphy’s Irish Stout 4% – Much smoother than Guinness with a slightly
The town of Galway was the next chance for me to try a local brew and that I did with Galway Hooker Irish Pale Ale (yes, it’s mostly Irish Pale Ale’s that are available).
Galway Hooker Irish Pale Ale 4.4% – Similar to an
American Pale Ale but with a bit more malts. Nice citrus aftertaste that tames the bitterness.
My final local brew was from a brewery in the town of Derry in Northern Ireland – Northbound Brewery No. 8 Kolsch Style. I enjoyed all the beers that I had the opportunity to try but the No. 8 was by far my favorite beer of the trip.
No. 8 Kolsch – The brewery makes of point of saying this beer is inspired by the German Kolsch which it cleary is but with a twist – a very smooth twist. Another words this has to be the smoothest Kolsch I’ve ever tried. The hops giveaway to the malts with a silky mouthfeel.
This particular tour has you on the go so not a lot of down time but made the most of time I had and enjoyed sampling the brews of Ireland. I hope to one day return and see what’s the Emerald Isle has brewing.